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						<title>Retreat Hill Winery &amp; Vineyard - What\'s New</title>
						<link>http://www.retreathill.com/articles/what_s_new</link>
						<description>Retreat Hill Winery &amp; Vineyard</description>
						<language>english</language>
						<pubDate>Tue, 13 Jul 2010 17:24:53 CDT</pubDate>
						<lastBuildDate>Tue, 13 Jul 2010 17:24:53 CDT</lastBuildDate>
						<webMaster>Retreat Hill Winery &amp; Vineyard</webMaster>
				
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						<title>Celebrate Our First Anniversary on The Harvest Trail</title>
						<link>http://retreathill.com/articles/celebrate_our_first_anniversary_on_the_harvest_trail</link>
					 <description>Retreat Hill Winery &amp;amp; Vineyard will celebrate our first anniversary on the second weekend of the&amp;nbsp;Texas Bluebonnet Wine Trail, Harvest Trail. This&amp;nbsp;is your opportunity to celebrate grape harvest and crush in southeast Texas and see the winemaking process firsthand from vineyard to bottle. Retreat Hill Winery will&amp;nbsp;celebrate with&amp;nbsp;a concert featuring Slick Hiway on Saturday, July 31, 2010 from 6:00 p.m. to 9:00 p.m. Tickets are $10 for the concert We will also have plenty of Mallet Brothers Barbecue price at $10 per plate for adults and $5.00 for kids. If you show us your Harvest Trail ticket, the concert and dinner is HALF price. Click  ...</description>
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						<title>Retreat Hill Opening 2nd Location</title>
						<link>http://retreathill.com/articles/retreat_hill_opening_2nd_location</link>
					 <description>We are pleased to announce that we will soon be opening a new location in downtown Montgomery, Texas in the coming weeks. The new location will be called Retreat Hill Cellars and will complement our current operation in Navasota. Blending, aging and bottling will occur in Montgomery while crushing, production and of course our great events will stay in Navasota. This expansion will allow us to further expand into the Houston market in 2010 and we will be sending out updates as we progress with this exciting new venture! ...</description>
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						<title>Two RH Wines Win at Lone Star International Wine Competition</title>
						<link>http://retreathill.com/articles/two_rh_wines_win_at_lone_star_international_wine_competition</link>
					 <description>
The Texas Wine and Grape Growers Association hosted the 27th Annual Lone Star International Wine Competition (LSIWC) on June 7-8 at the Grapevine Convention Center. Retreat Hill's Vintner's Blend was the proud winner of a bronze medal at this year's competition. Our Gewurztraminer also took home a bronze medal.
Nearly 600 wines from around the world were judged in 30+ categories by a panel of restaurant owners, sommeliers, chefs and other wine experts from Texas.&amp;nbsp; This year&amp;rsquo;s co-chairs were Barbara Werley, M.S., Pappas Brothers  Steakhouse&amp;rsquo;s Master Sommelier and Beverage Director; and Michael Zerbach, lon ...</description>
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						<title>New Releases - Retreat Hill Riesling</title>
						<link>http://retreathill.com/articles/new_releases___retreat_hill_riesling</link>
					 <description>After a brief winter break to finish some wine, do some bottling and a little vineyard maintenance, Retreat Hill Winery &amp;amp; Vineyard reopened the tasting room on&amp;nbsp;January 30th, at 11 a.m. for the 2010 season. We will be tasting our 2008 Retreat Hill Riesling, which was bottled on January 23, 2010. It is a light, crisp dry white wine born of grapes from Washington State's Columbia Valley. The nose is fruity and flavors of green apple tease the palette. Although we are serving this wine in the tasting room, we can&amp;rsquo;t sell it just yet because we are still waiting on label approval. We are accepting pre-release orders until the release date of February 13, 2010. Shipping is FREE on all pre-sale orders of three or more bottles.  ...</description>
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						<title>Blazin' Blush Arrives Just In Time</title>
						<link>http://retreathill.com/articles/blazin__blush_arrives_just_in_time</link>
					 <description>The newest Retreat Hill wine is NOW available online and in our tasting room.&amp;nbsp; Blazin' Blush White Zinfandel is the product of late harvest, Texas Zinfandel grapes that came from the Palacios Family Vineyard in Austin County, Texas.&amp;nbsp; The naturally occuring, beautiful fuchsia color is the result of seperating the juice from the skins only 12 hours after crush.&amp;nbsp; This semi-sweet blush wine features aromas of mangos and apricots.&amp;nbsp; It is soft and pleasing on the palate.&amp;nbsp; This wine will make an excellent aperitif and pairs nicely with many foods, particularly finger foods.&amp;nbsp; This is a great wine to serve your famil ...</description>
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						<title>Come Celebrate the Grand Opening at Retreat Hill Winery &amp; Vineyard</title>
						<link>http://retreathill.com/articles/come_celebrate_the_grand_opening_at_retreat_hill_winery___vineyard</link>
					 <description>

The Texas Department of Agricultural has designated October as, &amp;ldquo;Texas Wine Month.&amp;rdquo; To celebrate, each of the wineries along the Texas Bluebonnet Wine Trail will offer something unique to wine trail ticket holders. Tickets for the wine trail are on sale now in the tasting room at Retreat Hill Winery &amp;amp; Vineyard or online. Buy Your Trail Tickets Here! With a retail value of over $65.00, this is a deal you can't beat. With tickets priced at $15.00 each or two for $25.00, here is what you get!  ...</description>
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						<title>Tasting Room Opens August 8, 2009</title>
						<link>http://retreathill.com/articles/tasting_room_opens_august_8__2009</link>
					 <description>Beginning August 8th, 2009, our tasting room will open on Saturdays from 11:00 a.m. until 6:00 p.m., Sundays from Noon until 5:00 p.m and by appointment. You will be able to taste the wines created by Lehm Berg Winery until the last bottle is sold, along with hand selected wines from our favorite wineries. Of course we will offer our reserve selection of Retreat Hill wines.
Our tasting room is actually inside the winery, so you can enjoy a tasting of fine wine in the 65 degree production area. We will offer tours of the vineyard and demonstrations of the wine making process. So bring your jacket and enjoy a day in the country winery and vineyard. ...</description>
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						<title>Retreat Hill Winery selected for Texas Reds 2009</title>
						<link>http://retreathill.com/articles/retreat_hill_winery_selected_for_texas_reds_2009</link>
					 <description>We are proud to announce that Retreat Hill was one of the featured wineries at the Texas Reds Steak &amp;amp; Grape Festival held June 19 and 20, 2009 in Bryan, Texas.
The selection committee picked our Harvest Sherry and Raisin wine to be served at the 2009 event. With temperatures hovering very near 100 degrees, patrons seemed to really enjoy our sweet, chilled offerings. We managed to pour 16 cases in eight hours and sold out before 8:30 p.m. The lines were still very long when we sold out.
Texas Reds is a celebration of the beef and wine industries in the Brazos Valley community. A Steak Cook-off, Texas Wine tasting, grilling exhibitions, live entertainment, children's activities and much more make up this festival that is held in Historic Downtown Bryan, where the slogan &amp;ldquo;The Good Life Texas Style&amp;rdquo; was born. Texas Reds, visit  ...</description>
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						<title>Lehm Berg Winery Purchase</title>
						<link>http://retreathill.com/articles/lehm_berg_winery_purchase</link>
					 <description>After planting a two-acre vineyard in the rolling hills of southern Grimes County, Billy S. Cox, Jr. knew that a winery would not be far behind. After discussing the purchase of a few pieces of equipment a few months earlier, Carl Droemer, owner of Lehm Berg Winery, contacted Mr. Cox about purchasing his winery equipment and inventory, lock, stock and barrel. On January 05, 2009, on the strength of a handshake, the deal was done and Retreat Hill Winery &amp;amp; Vineyard was born.
Lehm Berg Winery was steeped in German heritage and wine making traditions. In 1997, Ben Droemer, Carl's son, became interested in wine making and tried his hand with a few wine making kits with mixed results. In 1998, Carl and Ben picked wild grapes and made 42 gallons of mustang grape wine, along with&amp;nbsp;raisin wine and some other fruit wines.
When this first batch of wine was complete, it was served at numerous gatherings in the area. Local residents asked Carl to consider building a winery  ...</description>
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